Thematic: Oenology

Oenology is the science and study of wine and winemaking; distinct from viticulture, the agricultural endeavours of vine-growing and of grape-harvesting.

An oenologist is an expert in the fields comprehended by the “Viticulture and Oenology” designation for oenology-training programmes and research centres that include schooling, training, and education in the outdoor and indoors aspects of wine and the making of wine.

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